CHEF AND AUTHOR ANGELA SHELF MEDEARIS PRESENTS THE KITCHEN DIVA! EAT YOUR WAY THROUGH HISTORY LUNCH AND LEARN SERIES AT GEORGE WASHINGTON CARVER MUSEUM.

Historic Dishes with a “Diva-licious Twist!

SPECIAL MONDAY, JUNETEENTH LUNCH AND LEARN PROGRAM INTRODUCTION!

CULINARY HISTORY PROGRAM AND DIVA-LICIOUS LUNCHEON FEATURING

AFRICAN, CARIBBEAN, TEXAN, AND SOUTHERN CUISINES/INGREDIENTS/RECIPES ADAPTED FROM DR. GEORGE WASHINGTON CARVER.

LUNCH:

SERVED CONTINUOUSLY FROM 11:30 A.M. TO 2:00 P.M.

SPECIAL JUNETEENTH MENU

CARIBBEAN “THROWDOWN” JERK CHICKEN (The Recipe that Slayed Iron Chef Bobby Flay!)***

* AFRICAN JOLLOF RICE

* CARVER-STYLE MARINATED FIELD PEAS WITH SWEET CORN

* SOUTHERN APPLE CIDER COLESLAW

* JUNETEENTH FRUIT SALAD

**SWEET POTATO CORNBREAD

**MADRE’S APPLE STREUSEL

(*Vegan/Vegetarian/Gluten Free; **Vegetarian; Gluten Free*** )

LEARN:

CULINARY HISTORY LECTURE: FROM SLAVERY TO FREEDOM AND WHAT WE ATE ON OUR JOURNEY

LECTURE PRESENTED DURING LUNCH AT 1:30 p.m.

SELF-PACED TOUR OF THE CARVER MUSEUM AND JUNETEENTH STATUE DISPLAY

MEDEARIS AUTOGRAPHED BOOKS GIVE-AWAY!

Sign up today because THE KITCHEN DIVA! EAT YOUR WAY THROUGH HISTORY LUNCH AND LEARN SERIES at the Carver Museum! Seating is limited!

$20 Advanced Reservation via Eventbrite///$25 at the door

SEATING IS LIMITED! DON’T DELAY! RSVP TODAY!

EAT YOUR WAY THROUGH HISTORY Lunch and Lecture Series Classes officially start Thursday, June 29th.

You can sign up in advance for the Lunch and Learn Series via Eventbrite or pay at the door each.

Thursday for an additional fee before lunch is served and the program begins.

Part of the proceeds for the EAT YOUR WAY THROUGH HISTORYprograms and lunches are used to support THE KITCHEN DIVA’S HEALTH OUTREACH initiatives via Book Boosters, Inc., a 501 ( c ) 3 non-profit (74-2652688) that works with adults and children in under-served communities and provides culinary training and employment for low-income, single parents. Your donations and program support are greatly appreciated!