Slow Food Happy Hour
Featuring a special charcuterie menu prepared by Chef Ned Elliott and a $5 Slow Drink Menu featuring beer from St. Arnold’s Brewery. Please dress appropriately, there is limited indoor seating.
About Foreign and Domestic
From the design of the restaurant to the seasonal and frequently changing menu, Ned and Jodi have developed a neighborhood eatery that encompasses their passion for bringing inventive culinary creations to the table in an accessible yet sophisticated way.
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INDIVIDUAL DATES & TIMES *
Additional time info:
5:30pm-8pm – Ongoing
306 East 53rd Street, Austin, Texas 78751